Go Back

Lentil and Red Bean Curry

Munch Meals by Janet
This delicious and simple curry is a satisfyingly cozy dish that's sure to warm you up.
Prep Time 10 mins
Cook Time 20 mins
Servings 4 people

Ingredients
  

  • 2 tsp oil
  • 1 medium onion diced
  • 3 tsp chili powder
  • 5 tsp curry powder
  • 3.5 tsp cumin
  • 4 garlic cloves minced
  • 1/2 tsp pepper
  • 1 tsp salt
  • 1 can kidney beans rinsed and drained
  • 3/4 cup peas
  • 1 can coconut milk
  • 1 cup cooked lentils
  • 3/4 cup tomato puree
  • 1 large handful baby spinach
  • Cilantro and red chili flakes for garnish

Instructions
 

  • Over medium heat, heat oil. Once hot, add onions and spices, and cook for 3 minutes, stirring. Add garlic and cook another minute. Add remaining ingredients except the garnish and spinach. Stir to combine and cook at a low simmer for about 10 minutes uncovered, stirring occasionally. Add spinach to wilt. Add garnish