Roasted Broccoli and Mushroom Soup with Lemongrass, Lime and Thai Basil

You know those days when you’re just craving some nice, hot soup? Something flavorful, something citrus-ey, and something with a little kick? You’ve come to the right place. With the Fall season starting, we are bringing on the hot soups in our house. Like, all of a sudden because it was just 90 degrees. So…… Continue reading Roasted Broccoli and Mushroom Soup with Lemongrass, Lime and Thai Basil

Avocado and Corn Salad with Maple Dijon Vinaigrette

This delicious salad packs some bold flavors and incorporates fresh lemon juice, parsley, and a hint of sweetness. Made with ingredients you probably have in your pantry and fridge, you can still feel free to substitute whatever protein or fresh vegetables you have on hand! Take on-the-go to school or work, or for a quick…… Continue reading Avocado and Corn Salad with Maple Dijon Vinaigrette

Roasted Vegetable & Farro Salad with Blood Orange Vinaigrette

Looking for a hearty and ridiculously flavorful salad? Read on, because this salad is so satisfying with ALL the flavors and textures included. Basil and capers add freshness and tang. That moment when you realize there’s little to no food in the fridge, when all you want is a plethora of fruits, vegetables and fresh,…… Continue reading Roasted Vegetable & Farro Salad with Blood Orange Vinaigrette